Eye: intense red colour Nose: fruity, aromas of violet, raspberry and red fruits Palate: fruity, cherry notes, generous red fruit notes, supple, good persistence
The typical expression of a Saumur Champigny with red fruit notes and supple tannins.
Serving temperature : between 14° and 16° C
Cellaring : To be consumed between 2021 and 2025
Food pairings: grilled fish, grilled red meat, white meat, poultry, stews