Bottle 75cL
A dry and mineral rosé resulting from a short maceration on a part of the harvest. This is intended to reveal the crunchy, aromatic flavours and gives a pretty colourful complexion to this beautiful rosé which can also be served at the table.
The word of the Winemaker, Olivier Picherit :
A fresh dry rosé, fruity and mineral
Other Wines from this Winemaker
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Wine information
- Color : Rosé
- Domain : Le Clos des Sables
- Year : 2017
- Region : Loire
- Appellation : Rosé de Loire
- Classifications : Vegan - Certified Vegan , Organic - Ecocert certified
- Alcoholic degree : 12°
- Grape : Grolleau
- Soil : Silico argileux
Tasting
When ?
As an aperitif, with friends around the barbecue... to drink within two years. More Fresh 8°-10°C
How ?
On red mullets with a virgin sauce, crabs or shrimps.
Aperitif - Asian - Seafood - Fish
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