The colour is intense red with tile highlights. The nose is on aromas of ripe fruit and notes of cloves. The palate has silky tannins and a long, creamy finish.
A wine full of length, enhanced by its aromas of ripe fruit and silky tannins!
To be served with a traditional cuisine! To be kept. Serve between 14 and 16°C.
Perfect with a Morvan terrine with Burgundy beef, a leg of lamb, a rock from Nantes.
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Du velours ! Très bon vin.
Des arômes concentrés pour un vin taillé pour la table !
Un vin de caractère sur le fruit .
Je recommande vivement avec une viande