Intense Christmas cake flavour, dark chocolate, black plum with a powerful nose. A soft but modern style with an elegant presence of strawberry at the end of the palate. It is a mouth full of aromas and an irresistible touch.
"It's a mouth full of aromas and an irresistible touch." Mundus Vini 2017 Gold Medal * Decant Asia 2016 Silver Medal * Elle à table 2015 Silver Medal
"A soft but modern style to start or finish the meal". From now on and to keep for about 30 years. Serve between 8 and 12 C°. For dessert at 15 C° you can serve it after having taken it out of the fridge and opened it 30 minutes ago.
It goes well with your aperitifs with cold meats, canapés, olives. Soft, blue and sheep's milk cheeses go perfectly together. The proposed associations: Roquefort, Fourme d'Amber, Bleu des Causses affiné, Langres, Soumaintrain, Ausso Iraty affiné. With dessert it goes well with chocolates with a high cocoa content, as well as desserts with little sugar.