Maury garnet very gourmet, combining a beautiful attack and an intense fruitiness of plum and blackcurrant. Floral and eucalyptus notes at the end of the palate.
A good compromise between the power and fruit of grenache
The power and fruit of grenache to start or finish the meal. From now on and to keep for about 30 years. Serve between 8 and 12 C°. For dessert at 15 C° you can serve it after having taken it out of the fridge and opened it 30 minutes ago.
It goes well with your aperitifs with cold meats, canapés, olives. Soft, blue and sheep's milk cheeses go perfectly together. The proposed associations: Roquefort, Fourme d'Amber, Bleu des Causses affiné, Langres, Soumaintrain, Ausso Iraty affiné. With dessert it goes well with chocolates with a high cocoa content, as well as desserts with little sugar.