Pure Carignan and to say that this grape variety was the unloved one... And here, this red hypothesis mixes power, freshness and finesse and what an aromatic complexity with notes of black fruits, spices, smoke... with a round finish.
All the expression of Carignan in a single grape variety
Consume now or keep for up to 15 years. Serve between 14° and 16°.
It's all there! This vintage calls for 60 days matured prime rib, roast pigeon with mushrooms, bull's gardianne with spices or a stew of wild boar...
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