La Crau de Ma Mère is a very beautiful cuvée, a solar wine like its terroir, both powerful and distinguished. Its nose offers a complex palette of aromas of blackberries, spices and animal notes. The palate is supple and generous with aromas of ripe red fruits, coated tannins and a chocolate finish.
The word of the Winemaker, Françoise Roumieux :
La Crau de Ma Mère comes from a selection of very old vines located in the Crau area. One of the parcels planted just after the phylloxera period (1866) belonged to our paternal grandmother, Marie-Louise Mayard. Our father called it "la Crau de ma Mère" (my mother's Crau), hence the name of this cuvée.
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Wine information
- Color : Red
- Domain : Clos du Calvaire
- Year : 2016
- Region : Rhone Valley
- Appellation : Châteauneuf-du-Pape
- Classifications : Traditional - Not Certified or In Conversion
- Alcoholic degree : 15°
- Grape : Grenache, Mourvèdre, Syrah
- Soil : Exposés sur le plateau de la Crau sur sols argilo-calcaire, molasse du miocène recouvert de diluvium alpin (le fameux galet roulé).
Tasting
When ?
At Easter with a leg of lamb.
To impress - To be kept - To make your cellar - This will surprise you
How ?
Perfect with meat in sauce, strong game.
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