Its nose offers a complex palette of blackberry, rose and spice aromas. The palate is generous with aromas of ripe red fruits, coated tannins and a chocolate finish.
The word of the Winemaker, Françoise Roumieux :
La Crau de ma Mère is a very beautiful vintage combining finesse and power. Produced from very old vines, most of them centenarians and dating from the post-phylloxera period.
Other Wines from this Winemaker
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Wine information
- Color : Red
- Domain : Clos du Calvaire
- Year : 2017
- Region : Rhone Valley
- Appellation : Châteauneuf-du-Pape
- Classifications : Traditional - Not Certified or In Conversion
- Alcoholic degree : 15°
- Grape : Grenache, Syrah, Mourvèdre
- Soil : Terrasses de diluvium alpin "galets roulés" en surface, molasses du miocène sur couche d'argile en sous sol.
Tasting
When ?
To be enjoyed with 3-4 years of ageing, takes its notes of grandeur with time, can be kept for more than 20 years. Serve between 17 and 18°C.
To impress - To be kept - To make your cellar - This will surprise you
How ?
Perfect on a nice piece of meat, a dish with sauce or a cheese platter!
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