VINDEMIO
regain - Rouge - 2016

Vallée du Rhône, Ventoux

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VINDEMIO - regain - Rouge - 2016
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Violet hues. Full on the palate with fruity notes of violet, blackcurrant and grey pepper. A beautiful aromatic length. A beautiful, ample and fruity Ventoux

The word of the Winemaker, :

"Regain" is made from a blend of Grenache with 70% and 30% Syrah. It is with delicacy that the manual harvest takes place at the foot of Mont Ventoux. The parcels are located on the plateau of the Ventoux appellation, well known for their geological richness. Regain is...

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Wine information

  • Domain : VINDEMIO
  • Year : 2016
  • Region : Vallée du Rhône
  • Appellation : Ventoux
  • Classifications : Biodynamie - Cerfié Demeter, Bio - Certifié AB
  • Alcoholic degree : 14%
  • Grape : 70 % Grenache, 30 % Syrah
  • Soil : Sableux

Tasting

When ?

From now on, and to be kept for up to 5 years. Serve between 14 and 16°C

How ?

We will match it with a strong poultry with fried potatoes and gravy. Or with a sheep's tomme.

The Wine Estate

Florentine and Albin Combe, already winegrowers on the appellations Gigondas and Vacqueyras at Domaine de la Fourmone, have taken over Vindemio, formerly operated by Jean Marot, well known in the Ventoux appellation for its gourmet and generous wines

THE LATEST COMMENTS

Commentaire

 @emma-vukmirovic

Rouge sur les épices avec pas mal de puissance ! C'est tres gourmand !

Commentaires

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