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The Var wine, called Vin de Pays du Var until 2009, now benefits from a Protected Geographical Indication. The vines are planted on the clay soils of the south-facing slopes at an altitude of more than 300 metres. A typical Provençal landscape. The annual production is

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papillon
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DOMAINE SAINT MITRE
 2 reviews
2019, Provence - IGP Var
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igp  du var
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Maison Vignes & Mer
2018, Provence - IGP Var
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keep calm and drink
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Maison Vignes & Mer
2018, Provence - IGP Var
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muscat
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Château La Calisse
2015, Provence - IGP Var
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only
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Maison Vignes & Mer
2018, Provence - IGP Var
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club
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Château Pas du Cerf
2019, Provence - IGP Var
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roussanne
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Domaine de la Mongestine
2019, Provence - IGP Var
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indigène
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Domaine du Clos d'Alari
2019, Provence - IGP Var
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just
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Maison Vignes & Mer
2018, Provence - IGP Var
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The annual production is 250,000 hectolitres, mainly red (50%), rosé (45%) and the rest white. Sales of rosé have increased very strongly in recent years.

The red Var wine is garnet-coloured and has purple highlights. On the nose, we find ripe red and black fruits, but also spices and undergrowth smells. On the palate, the tannins are quite present and the texture is delicate. These wines go very well with grilled red meats. Their cellaring capacity is 5 years.

The reputation of rosé wines from Provence is well established, the figures speak for themselves. They have very light colors with fruity aromas and its fresh and balanced once in the mouth.

Whites have a pale colour too, but are clear and bright. The aromas of white flesh fruits and notes of garrigue are found. In the mouth, a beautiful amplitude and controlled acidity which brings freshness. This wine goes very well with grilled fish.

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