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When ?
To be served with a simple and authentic cuisine! From now on, and to be kept for up to 7 years. Serve between 17 and 18°C.
How ?
To accompany poultry, lamb chops or roasted meat.
White meat - Red meat - Poultry
Your review
THE LATEST COMMENTS
Puis cette bouteille a accompagné une côte à l'os.
Très bien.