Okro's wines

Rkatsiteli Amber Zvari 2022

Kakheti | Orange | 2022

Made by John Okruashvili, this wine is crafted from the Rkatsiteli grape variety with a 10-day maceration in stainless steel tanks. With its orange hue, it displays a lovely roundness and an enveloping texture. Its freshness is appealing, even if the aromatic profile still needs a little time to fully develop. The absence of added sulfites underscores a commitment to purity and authenticity in its production.

Regular price 13,90€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Country of origin, Géorgie

Region , Géorgie

Appellation, Kakheti

Grape variety(s), Rkatsiteli

Certification,

Sweetness,

Winemaking, Aged in stainless steel tanks

Soil Type , Limestone

Alcohol content, 14.0 %

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine du monde
Service tips

Serve at 12° to 14°

Guarding potential

2 to 5 years

Our opinion on the vintage

On the nose, this wine offers an intriguing presence that captivates the senses, with promising notes from the Rkatsiteli grape. On the palate, its texture is round and ample, enveloping the palate. A well-defined freshness stands out, balancing the slightly austere perception of the aromas at this stage. A little patience will allow its aromatic potential to express itself more freely, undoubtedly revealing the richness hidden beneath its orange hue. For the natural wine enthusiast, this raw and authentic character is an irresistible charm.

Illustration par défaut pour la collection Okro's wines

Okro's wines

Géorgie | Géorgie

Okro's Wines is a natural winery located in Sighnaghi, in the Kakheti wine region of Georgia. Founded by John Okruashvili, who began bottling his own wines around 2009 in his home village, he cultivates a few hectares of indigenous grape varieties such as Saperavi and Takveri for reds, as well as Tsolikouri, Kakhuri Mtsvane, and Rkatsiteli for whites, practicing organic viticulture and traditional winemaking.

The wines are made using traditional Georgian methods, with prolonged maceration and fermentation in qvevri (large buried terracotta amphorae), without the addition of oenological inputs or chemical treatments, in order to allow the fruit, minerality and personality of the terroir to fully express themselves.

Okro's Wines production includes white, red and orange wines with rich aromatic profiles and an energy characteristic of the Georgian winemaking tradition, representing one of the most authentic expressions of the Kakheti vineyard.

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