Okro's wines

Rkatsiteli Amber 2022

Kakheti | Orange | 2022

This wine, made from the Rkatsiteli grape, benefits from vinification in amphorae with extended maceration on the skins, a traditional method that enriches its texture and aromatic complexity. This production method ensures an authentic and refined expression, ideal for those wishing to discover the subtlety of Georgian wines. The absence of added sulfites underscores a commitment to ethical, respectful, and natural production.

Regular price 19,90€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Country of origin, Géorgie

Region , Géorgie

Appellation, Kakheti

Grape variety(s), Rkatsiteli

Certification,

Sweetness,

Winemaking, Raising in amphorae

Soil Type ,

Alcohol content, 14.0 %

Regular price 19,90€
Rkatsiteli Amber 2022
19,90 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine du monde
Service tips

Serve at 14° to 16°

Guarding potential

5 to 10 years

Our opinion on the vintage

This wine offers subtle and captivating aromas on the nose, reminiscent of dried fruit and delicate spices. On the palate, it reveals a complex richness, with a silky texture and remarkable persistence. Maceration in amphora imparts a beautiful structure and unique depth. It is a captivating tasting experience, where each sip reveals new nuances. A true invitation to explore the authentic flavors of Georgia, this wine stands out for its harmony and finesse.

Illustration par défaut pour la collection Okro's wines

Okro's wines

Géorgie | Géorgie

Okro's Wines is a natural winery located in Sighnaghi, in the Kakheti wine region of Georgia. Founded by John Okruashvili, who began bottling his own wines around 2009 in his home village, he cultivates a few hectares of indigenous grape varieties such as Saperavi and Takveri for reds, as well as Tsolikouri, Kakhuri Mtsvane, and Rkatsiteli for whites, practicing organic viticulture and traditional winemaking.

The wines are made using traditional Georgian methods, with prolonged maceration and fermentation in qvevri (large buried terracotta amphorae), without the addition of oenological inputs or chemical treatments, in order to allow the fruit, minerality and personality of the terroir to fully express themselves.

Okro's Wines production includes white, red and orange wines with rich aromatic profiles and an energy characteristic of the Georgian winemaking tradition, representing one of the most authentic expressions of the Kakheti vineyard.

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