Domaine Plageoles

Autan Wine

Gaillac Doux | White | 2010

This sweet wine from Southwest France is made from the Ondenc grape variety, using a drying technique first on the vine and then on racks, which enhances the concentration of sugars and aromas. An exceptional wine, where the balance between sweetness and acidity creates perfect harmony. Lovers of sweet wines will be captivated by its rich and well-defined structure.

Regular price 54,90€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Country of origin, France

Region , Sud-Ouest

Appellation, Gaillac Doux

Grape variety(s), Ondenc

Certification, Organic

Sweetness,

Winemaking, Aged in stainless steel tanks

Soil Type , Clay-limestone

Alcohol content, 8.5 %

Regular price 54,90€
Autan Wine
54,90 €

How to appreciate this wine?

Food and wine pairing tips
Service tips

Serve at 10° to 12°

Guarding potential

5 to 10 years

Our opinion on the vintage

This wine, with its evocative notes of herbal tea and ginger, develops luscious aromas of baked apple and fruit paste on the palate. Its texture, both smooth and refreshing, is a true delight for the senses. On the nose, hints of candied fruit mingle with a subtle scent of verbena, while touches of dried apricot and plum emerge delicately. The finish, supported by a touch of acidity, leaves a lingering and enveloping sensation.

Domaine Plageoles

Domaine Plageoles

Sud-Ouest | France

In Gaillac, Domaine Plageoles has been dedicated for several generations to promoting the indigenous grape varieties of the Gaillac vineyards, including Mauzac, Ondenc, Prunelart, and Duras. This fundamental work aims to preserve an ancient varietal heritage, closely linked to the soils and climate of the plateau.

Each vintage explores a different facet of these grape varieties, with profiles ranging from ethereal to more structured expressions, always rooted in their origin. The white wines are distinguished by their crisp structure and delicate bitterness that lingers on the finish, while the reds display grainy tannins, characteristic of the local varieties.

The winemaking process favors a refined approach, with aging carried out gently so as not to mask the expression of the grapes. The estate's work as a whole offers a clear and faithful interpretation of the Gaillac vineyard, providing a precise understanding of its historical identity and the diversity of

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