Crafted with care, this white wine offers a fascinating glimpse into the heritage of the Mauzac grape. Direct pressing and fermentation with indigenous yeasts reveal the purity of its expression. Patient aging for seven years in old demi-muids develops exceptional depth. Its longevity makes it an ideal choice for cellaring, providing an evolving experience that grows more complex with time.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 14° to 16°
Guarding potential
To drink
Our opinion on the vintage
Discover the wines from the same estate
Domaine Plageoles
In Gaillac, Domaine Plageoles has been dedicated for several generations to promoting the indigenous grape varieties of the Gaillac vineyards, including Mauzac, Ondenc, Prunelart, and Duras. This fundamental work aims to preserve an ancient varietal heritage, closely linked to the soils and climate of the plateau.
Each vintage explores a different facet of these grape varieties, with profiles ranging from ethereal to more structured expressions, always rooted in their origin. The white wines are distinguished by their crisp structure and delicate bitterness that lingers on the finish, while the reds display grainy tannins, characteristic of the local varieties.
The winemaking process favors a refined approach, with aging carried out gently so as not to mask the expression of the grapes. The estate's work as a whole offers a clear and faithful interpretation of the Gaillac vineyard, providing a precise understanding of its historical identity and the diversity of
