Champagne Blanc de Noirs

Blanc de Noirs Champagne is a champagne with character, more structured and full-bodied than lighter styles. Made exclusively from black grape varieties that produce white juice—primarily Pinot Noir and sometimes Pinot Meunier—it offers beautiful aromatic intensity and a fuller texture on the palate. It is a champagne that combines power and elegance, ideal for lovers of gourmet cuvées. It reflects the full diversity of the terroir of the Champagneregion.

What is a Blanc de Noirs Champagne?

A Blanc de Noirs Champagne is a champagne made exclusively from black grapes with white flesh, such as Pinot Noir and Pinot Meunier. Unlike Blanc de Blancs, it contains no Chardonnay at all. This selection of grape varieties gives it greater structure, roundness, and aromatic depth.

A more powerful and expressive style

Blanc de Noirs stands out for its intensity and richness. It often features aromas of red berries and ripe yellow fruits, and sometimes takes on slightly spicy or brioche-like notes from aging. Its texture is fuller-bodied, with a lovely lingering finish, making it a style particularly appreciated by those who enjoy more full-bodied champagnes.

The perfect food and wine pairings

Thanks to its structure, Blanc de Noirs Champagne pairs very well with richer dishes. It is the perfect accompaniment to white meats, roasted poultry, mildly spiced dishes, and certain soft cheeses. It can also be a delightful surprise as an aperitif for those looking for a more indulgent champagne.

Why choose a Blanc de Noirs Champagne?

Choosing a Blanc de Noirs means opting for an expressive, full-bodied, and food-friendly champagne. This style highlights the power of the black grape varieties while retaining the finesse characteristic of the Champagne method. It will appeal to lovers of champagnes with character and more structured cuvées.

Our selection of Blanc de Noirs Champagnes

Discover champagnes selected for their depth, balance, and aromatic richness. These champagnes are perfect for meals, special occasions, or more sophisticated tastings.