François de Nicolay

Chardonnay "Les Marnes Bleues" 2022

Bourgogne | White | 2022

This Chardonnay "Les Marnes Bleues" is born from meticulous attention to its production. Slowly fermented in barrels using indigenous yeasts, it benefits from 14 months of aging, also in barrels, to develop its complexity. With no added sulfites, this wine is a pure reflection of its clay-limestone terroir. The entire process, from organic farming to bottling at the estate in Savigny-lès-Beaune, ensures an authentic and environmentally responsible product.

Sale price34,50€ Regular price 28,40€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Bourgogne

Appellation, Bourgogne

Grape variety(s), Chardonnay

Certification, Organic

Sweetness,

Winemaking, Aged in oak barrels

Soil Type , Clay-limestone

Alcohol content, 13.0 %

Sale price34,50€ Regular price 28,40€
Chardonnay "Les Marnes Bleues" 2022
28,40 €34,50 €

How to appreciate this wine?

Food and wine pairing tips
Service tips

Serve at 12° to 14°

Guarding potential

2 to 5 years

Our opinion on the vintage

This wine, made from the Chardonnay grape, offers an enchanting nose with aromas of dried fruit and white flowers, complemented by subtle woody notes. On the palate, the balance is superb, blending invigorating freshness with soothing roundness. The texture is silky, gradually revealing mineral nuances imparted by its clay-limestone terroir. Its long finish is particularly appreciated, inviting repeated sips. A sensory experience marked by harmony and finesse.

Chandon de Briailles

François de Nicolay

Bourgogne | France

In the heart of the Côte de Beaune, François de Nicolay, head of Domaine Chandon de Briailles, manages the vineyard biodynamically with constant attention to soil balance and precise ripening. This approach aims to preserve the natural expression of the terroir, without seeking artificial effects or technical overkill.

The Pinot Noir grapes are vinified using gentle extraction techniques, favoring the finesse of the texture and the purity of the fruit. The wines exhibit elegant profiles, built on clean red fruit and a measured length, with integrated tannins and great clarity. Aging remains restrained, designed to complement the structure without overpowering the wine.

The white wines, produced in smaller quantities, display a restrained mineral tension and a precise texture, true to the character of the Côte de Beaune soils. The entire process is distinguished by a deliberate restraint and great precision of execution, offering wines free of artifice, built

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