Vincent Stoeffler

Sylvaner Locality Heiligenberg Nature

Alsace | White | 2023

This Sylvaner offers a delicate and refreshing experience, its subtle floral aromas interwoven with hints of citrus captivating from the first sip. A seductive complexity unfolds thanks to a fine minerality. Vinification without added sulfur and meticulous bottling ensure exceptional purity, enhancing its unique character. Decanting elevates its aromatic profile, making it ideal for a gourmet meal. This wine pairs particularly well with light appetizers, seafood, fish, and regional specialties.

Regular price 14,90€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Alsace

Appellation, Alsace

Grape variety(s), Sylvaner

Certification, Organic

Sweetness,

Winemaking, Aged in stainless steel tanks

Soil Type ,

Alcohol content, 13.0 %

Regular price 14,90€
Sylvaner Locality Heiligenberg Nature
14,90 €

How to appreciate this wine?

Food and wine pairing tips
  • Poissons et fruits de mer
Service tips

Serve at 10° to 12°

Guarding potential

2 to 5 years

Our opinion on the vintage

From the first sip, the nose is enveloped by a delicate floral bouquet, reminiscent of white blossoms and fresh herbs in a spring garden. On the palate, a thirst-quenching freshness is revealed, enhanced by citrus notes that pleasantly tantalize the taste buds. The texture is fine, almost ethereal, leaving a sensation of lightness at the finish. A subtle minerality adds another dimension, making each sip more engaging. This Sylvaner is a versatile partner at the table; whether paired with a rustic pie or refined seafood, it will express itself with elegance and simplicity. For optimal enjoyment, decanting is recommended, allowing its aromas to fully develop.

Vincent Stoeffler

Vincent Stoeffler

Alsace | France

In Alsace, Domaine Vincent Stoeffler relies on a deep understanding of its plots and grape varieties, acquired over a long period. Vineyard work aims for optimal ripeness, without seeking over-concentration, in order to preserve the natural balance of the grapes and the expression of the terroir.

The Rieslings are vinified in a straightforward and luminous style, with a controlled tension that underscores the freshness of the Alsatian soils. The Gewurztraminers are deliberately restrained in their aromatic expression to avoid any heaviness and maintain true drinkability. Organic practices enhance the precision of the juices and contribute to the overall clarity of the wines.

The wines are aged primarily in large oak casks, providing slow and consistent oxygenation without overpowering them. This approach preserves the fruit, adds volume without excess, and allows each grape variety to express itself clearly. The wines display distinct profiles, without striving for a uniform style,

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