Domaine Tripoz

Rosewood

Crémant de Bourgogne | White | NM

This Crémant is made from 20- to 25-year-old Chardonnay vines grown in deep clay-limestone soil, which imparts a beautiful minerality to the wine. Hand-harvested grapes and aging in oak barrels for eight months, followed by at least 24 months on the lees, enrich its texture and complexity. The absence of sulfites and dosage after disgorgement preserves the authenticity of the flavors, resulting in a pure and expressive wine.

Regular price 25,50€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Country of origin, France

Region , Bourgogne

Appellation, Crémant de Bourgogne

Grape variety(s), Chardonnay

Certification, Organic and Biodynamics

Sweetness,

Winemaking, Aged in oak barrels

Soil Type , Clay-limestone

Alcohol content, 12.5 %

Regular price 25,50€
Rosewood
From 25,50 €

How to appreciate this wine?

Food and wine pairing tips
  • Apéritif et moments festifs
Service tips

Serve at 6° to 8°

Guarding potential

1 to 2 years

Our opinion on the vintage

Let yourself be seduced by this Crémant, whose nose reveals an aromatic palette combining green apple and pear. On the palate, the fine bubbles mingle with notes of dried and exotic fruits, offering a silky texture and vibrant sensations. Perfect to accompany a meal from beginning to end, its complex structure and natural freshness bring a touch of dynamism to every sip. A rich and joyful sensory experience that will delight enthusiasts seeking an authentic and refined wine.

Tripoz Estate

Domaine Tripoz

Bourgogne | France

In the Mâconnais region, Domaine Tripoz cultivates its vineyards biodynamically, on clay-limestone soils characteristic of the sub-region. Vineyard work aims for natural balance and optimal ripeness, in order to preserve the expression of the grape varieties and terroirs.

Chardonnays form the heart of the production. They exhibit ample and structured profiles, supported by a consistent tension that provides balance and length. Aging is carried out with precision, alternating between tank and barrel depending on the cuvée, with the aim of complementing the wine's character without weighing down its expression.

The Pinot Noirs, produced in smaller quantities, yield wines with bright fruit and a fluid texture, emphasizing suppleness and drinkability. All the wines are distinguished by a remarkable consistency, with precise, balanced, and approachable wines that remain true to the Mâconnais identity.

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