With the "La Fleur au verre" cuvée, Julien Altaber delivers an authentic and respectful vision of Burgundian Pinot Noir. The winemaking process, free of oenological products and sulfites, reflects a strong commitment to natural winemaking, where human intervention is minimal. Techniques such as using white wine lees to initiate fermentation and a short maceration period result in a fresh and approachable red wine, highlighting its natural and artisanal roots.
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Serve at 16° to 18°
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Sextant
In Saint-Aubin, Julien Altaber crafts Burgundies with a pure, almost crystalline texture. Gentle maceration, delicate aging, and precise winemaking techniques all converge to produce limpid wines. They reveal straightforward fruit, a calm energy, and genuine sincerity.
