Jean-Louis Denois

Chardonn'Hey

Vin Mousseux de Qualité | White | NM

Made from biodynamically grown Chardonnay grapes in the upper Aude Valley, this naturally sparkling wine is the result of meticulous winemaking using time-honored methods. Hand-harvested and carefully transported, the grapes contribute to the creation of a wine whose bubbles develop naturally in the bottle without the addition of sugar. The sediment is then removed through riddling and disgorging, resulting in a clear and refined sparkling wine.

Regular price 10,90€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Languedoc

Appellation, Vin Mousseux de Qualité

Grape variety(s), Chardonnay

Certification, Organic

Sweetness,

Winemaking, Aged in stainless steel tanks

Soil Type , Clay-limestone

Alcohol content, 11.0 %

Regular price 10,90€
Chardonn'Hey
10,90 €

How to appreciate this wine?

Food and wine pairing tips
Service tips

Serve at 6° to 8°

Guarding potential

2 to 5 years

Our opinion on the vintage

This wine sparkles with a vibrant and natural personality. On the nose, it reveals delicate aromas of green apple and white flowers, a true invitation to freshness. On the palate, the bubbles are fine and persistent, enveloping the palate with a delightful sensation of lightness. The finish is clean, marked by a pleasant lemony note that lingers with mineral nuances. This naturally sparkling wine is a true expression of the terroir of the Upper Aude Valley, bringing an invigorating touch to every tasting.

Jean-Louis Denois

Jean-Louis Denois

Languedoc | France

After an experience steeped in Champagne-style winemaking, Jean-Louis Denois identified favorable conditions for growing Pinot Noir and Chardonnay on certain hillsides of Languedoc. Altitude, exposure, and soil type provide an environment conducive to the expression of these grape varieties, rarely associated with the region.

The winemaking process favors a measured approach, focused on freshness and aromatic precision rather than the pursuit of power. The white wines retain a marked tension, supported by discreet mineral expressions, while the reds are built on gentle extractions, resulting in fine and well-integrated tannins.

The winemaking process remains restrained and tailored to each vintage, with the aim of complementing the wine without influencing its character. The result is a balanced and coherent expression of these Languedoc terroirs, emphasizing precision and clarity rather than a demonstrative interpretation.

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