Mas del Périé - Fabien Jouves
Les Agudes 2024
Vin de France | White | 2024
The meticulous winemaking process for this wine relies on direct pressing, combining destemmed and whole-cluster fermentation. Controlled fermentation in stainless steel tanks, barrels, and large oak casks allows the full aromatic complexity of its grape varieties, particularly Sauvignon Blanc and Chardonnay, to be revealed. Aged for six months, this wine offers a harmonious balance of freshness and roundness, enhanced by its origin in clay-limestone slopes and its commitment to no added sulfites.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 10° to 12°
Guarding potential
2 to 5 years
Our opinion on the vintage
Discover the wines from the same estate
Mas del Périé - Fabien Jouves
In Cahors, Fabien Jouves manages Mas del Périé with a precise, plot-by-plot approach to Malbec. The different cuvées are based on the geology of the plateau and hillsides, contrasting limestone soils, which bring verticality and tension, with deeper clays, sources of flesh and density.
Biodynamics structures all the work, from soil management to winemaking. Aging uses a variety of containers—amphorae, foudres, and barrels—employed as tools for adjustment, in order to refine the profiles without masking the expression of the grape or the terroir.
The wines maintain a clear definition, with precise black fruit and structures that are never heavy. The finishes remain legible and balanced, reflecting an approach where each cuvée offers a distinct and coherent interpretation of the different facets of the Cahors plateau.
Why choose Les Grappes?
