Pierre & Antonin

Pierre and Antonin conceive, select, and blend their wines in the heart of the Languedoc, driven by a desire to reveal and elevate the terroirs that inspire them. Unconstrained by any family winemaking traditions, they embrace an instinctive and sensory approach to wine, guided by pleasure, precise balance, and the quality of the grape juice.

Their story began in July 2010 in New York, amid the vibrant energy of the East Village. Over conversations about the Midi, the Mediterranean, and the dream of the Languedoc, the idea for a joint project took shape—rooted in the South yet open to the world, where wine becomes a canvas for expression and freedom.

While waiting to grow their own grapes, they founded the StricouProject collective, working closely with winemakers they know and admire. Together, they produce authentic, natural, and socially conscious Vins de France, using eco-friendly methods that respect the natural balance of the ecosystem.

In 2022, the project took on a new dimension with the planting of four hectares of vines in Montréal-d’Aude, near Carcassonne, on preserved soil. Trousseau du Languedoc, Cabernet Franc, Chenin Blanc, and Albariño make up this young vineyard, conceived as a living laboratory dedicated to producing wines that are free-spirited, authentic, and deeply rooted in their terroir.