Vin Marchesseau
The Vin Marchesseau estate is a family-owned property located in Bourgueil in the Loire Valley, managed by brothers Bertrand and Vincent Marchesseau since 2001. The vineyard spans approximately 20 hectares, spread across the Bourgueil, Chinon, and Saint-Nicolas de Bourgueil appellations, offering a variety of expressions of Cabernet...
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Vin Marchesseau
The Vin Marchesseau estate is a family-owned property located in Bourgueil in the Loire Valley, managed by brothers Bertrand and Vincent Marchesseau since 2001. The vineyard spans approximately 20 hectares, spread across the Bourgueil, Chinon, and Saint-Nicolas de Bourgueil appellations, offering a variety of expressions of Cabernet Franc on clay-limestone terroirs.
The estate’s philosophy is rooted in environmentally friendly farming practices and a transition to organic viticulture that has taken shape over the years, driven by a commitment to producing high-quality wines that blend tradition, precision, and consistency in style. The winemaking and aging processes are carried out with great care to bring out the distinctive character of each vineyard block and the natural structure of Cabernet Franc.
Vin Marchesseau’s wines are renowned for their aromatic depth, freshness, and balance, embodying the classic style of full-bodied reds from the Loire region while incorporating eco-friendly practices and a modern approach to winemaking.
