Sisters' Field

The Pépettes

Vin de France | Rosé | NM

Champ des soeurs

Les Pépettes

Vin de France | Rosé | NM

Carefully crafted by winemaker Marie Maynadier, this wine is the result of a meticulous selection of Grenache Noir and Grenache Blanc from old vines. Six months of aging in stainless steel tanks give it a fresh and authentic character. Bottling took place in February 2018, adding the finishing touch to this appealing wine that combines technical mastery with natural elegance. An ideal choice for those seeking both character and finesse.

Sale Price€9.50 Regular price €8.60

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Country of originFrance
RegionLanguedoc
AppellationVin de France
Grape variety(ies)White Grenache 
WinemakingAged in stainless steel tanks
Soil TypeClay-limestone
Alcohol content12.0%

How to enjoy this wine?

Cuvée Profile

Round | Fruity and spicy

Serving Recommendations

Serve between 10° and 12°

Aging Potential

2 to 5 years

Our Review of the Cuvée

With a very pale pink color characteristic of gray wines, this wine reveals an alluring nose of ripe red berries, enhanced by a sweet and spicy nuance. On the palate, it charms with its roundness and freshness, offering a crisp and velvety texture. The initial fruit flavors gently give way to complex spices, with a lively finish where the delicate bitterness of pomelo blends harmoniously with a subtle astringency. Peppery notes intensify on the finish, adding a truly distinguished spicy dimension.

Sisters' Field

Sisters' Field

Languedoc | France

Located between Narbonne and Perpignan, Champ des Sœurs spans approximately 17 hectares of vineyards situated right by the sea. The estate is steeped in a long history of winemaking, as the family has been involved in the Fitou vineyards for many generations.

The vineyard is managed with exclusively hand-harvested grapes and particular attention paid to the ripeness of the grapes. The wines are produced under various appellations, including Fitou, Corbières, and Muscat de Rivesaltes, as well as white and red local wines. A plot of Muscat Petit Grain, which enjoys particularly good exposure, is often harvested very early, which helps preserve its freshness and aromatic precision.

In the cellar, winemaking is characterized by minimal intervention, with no sulfites added during fermentation and only very small amounts added before bottling. This approach aims to preserve flavors that are rich, accessible, and easy to appreciate, while ... Read more