The Laplace Family’s wines are crafted with care, from harvest to bottling. Made exclusively from Tannat, this wine undergoes cold pre-fermentation maceration, which preserves its suppleness and fruitiness. Vinification takes place at a controlled temperature to maintain the delicate balance of flavors, and aging in tanks for 6 months ensures natural oxygenation, resulting in a lovely roundness on the palate.
How to enjoy this wine?
Cuvée Profile
Round | Fruity
Serving Recommendations
Serve at 16° to 18°
Aging Potential
1 to 2 years
Our Review of the Cuvée
Explore wines from the same estate
Château D'Aydie
Tannat rarely expresses itself with such mastery as it does at Laplace in Madiran. Extraction is controlled, and the wine is dense yet never overwhelming. The more approachable vintages offer a gentle interpretation of the grape variety. The more ambitious ones display remarkable length. In a nutshell: structure and clarity.
