Champagne CATTIER

Located in Chigny-Les-Roses, the terroir of Maison Cattier is located in the heart of the Montagne de Reims. The family business operates a 33-hectare vineyard classified as Premier Cru and cultivated according to the principle of "viticulture raisonnée" (HVE level 3 certified). The Clos du Moulin parcel, which represents 2.2 hectares, is owned by the house and remains one of the few historical closures in Champagne. A unique expression defined in a few words: freshness, generosity, suppleness and fruitiness. Each cuvée is distinctive and enhances our terroir, the Montagne de Reims, where Pinot Noir and Pinot Meunier flourish. Our secret: our know-how from the vine to the glass, handed down over 13 generations to produce elegant and generous champagnes.

Our story

Champagne Cattier is a family business and has been independent for thirteen generations. It is one of the ten Champagne houses still operated by the same family. The history of Maison Cattier dates back to 1650, at that time, in the village of Chigny-Les-Roses, the Cattier ancestors cultivated the vines and sold the grapes to merchants in the city of Reims. It was at the end of the First World War in 1918 that Jean Cattier decided to sell his Champagne under his own name: Cattier. In 1951 Le Clos du Moulin (2.2 hectares) became the property of Maison Cattier. The Armand de Brignac luxury brand will be launched in 2006. Finally, in 2011 Jean-Jacques Cattier will hand over his position as Chairman and Chief Executive Officer to his son Alexandre Cattier. Accompanied by his two cousins Agathe and Marie, he continues to develop the company with the tools of the 21st century, but always in accordance with ancestral values.