Mets & Vins - Que boire avec des fruits de mer ? Les Grappes

What to drink with seafood?

What a wine to drink with oysters, crabs, whelks, ... Christmas is a real pleasure for seafood lovers. For those allergic to seafood, read on anyway, it will help you keep the conversation going. What wine with seafood?

The hardest thing with oysters is not to eat them but to open them... without cutting yourself. 6 dozen to open, the drama, 72 times the possibility to cut yourself. But generally it goes well, with a small glass of wine (especially no strong alcohol at this stage, remember, you have a knife in your hands) and a little company, you get there. The advantage of other seafood is that it is not difficult to shell!

Which wine with seafood?

Wine is important for seafood because it is the first wine after the aperitif that you will drink. It is the launching pad for your festive meal. So, to find out which wine to drink with seafood, here is a first list ofwhite winesto drink with seafood:

Which wine with seafood like lobster, crayfish or scallops?

With a seafood platter, and for an exceptional meal, it is true that champagne can make a strong impression! So what wine with seafood for you?

Alexis Proust for Les Grappes

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