Champagne Jeaunaux-Robin

You could say that I was cradled in the vineyards. Son and grandson of a winegrower, since I was a child I followed my grandmother who took care of the vineyard. My parents, who are also winegrowers, taught me everything. This is how I knew from my earliest childhood that I would turn my passion for wine into a profession!

I have been working my vines according to the principles of organic farming for nearly 10 years now. But I don't want to stop there, I really want to continue on the path of biodynamic wine. However, it is not the search for the button that motivates me, it is not really an end in itself. I consider that what is important is above all the work well done!

Our story

When Cyril's grandparents were taking care of the vines, they still delivered the grapes to the village cooperative. In 1964 Marie-Claude and Michel, her parents, took over the reins and decided to install their press: they then began the adventure of winemaking at the Domaine.

Today, it is Cyril who, in turn, is leading a major project that is close to his heart. Indeed, he wants each of his different plots, which make up the family estate, to produce their own cuvée in the long term.