Château Jeantieu

Situated between the valleys of the Entre-deux-Mers and the slopes of St Macaire, the 16 hectares of vines on the property are nourished by clay-limestone soil and generous exposure to the sun. The grape varieties come from the Bordeaux tradition: Merlot, Cabernet Franc and Cabernet Sauvignon for the reds and rosé, Sauvignon, Muscadelle and Semillon for the whites. Our commitment to responsible and sustainable agriculture is recognised by 2 agro-environmental certifications: TERRA VITIS and HVE 3. Read more

Our story

On the road of aromas...My first scents, I capture them as a child in the wood of my grandmother's sawmill, nestled in the heart of the Entre-Deux-Mers vineyards. Travelling across continents, a mosaic of tastes and smells gradually permeates my senses. Already lands and aromas intermingle and speak to me: coffee, cocoa, essential oils, aromatic herbs and fruits. I was 45 years old when, on my aromatic path, something was obvious: I had decided to leave the path set out by the food industry and embark with determination on the path of the vine and wine! Back to my roots, it is in the Entre-deux-mers that I put down my luggage with my wife and my 2 daughters and settled at Château Jeantieu. Discovering a profession and bringing a century-old estate to life, between tradition and modernity; respecting the heritage of those who have shaped it and bringing my touch of exoticism; working the land until the most elegant nectar is produced... This story is told in my wines and the pleasure of taste is shared.