Domaine Sibille

Domaine Sibille was established in December 2015 when Barbara and Pierre left their native Alsace to settle in Laure-Minervois, at the foot of the Minervois hills. The organically farmed estate spans just over 15 hectares, with 5 ha under AOP Minervois and 10 ha under IGP. Surrounded by garrigue and pine forests, the vines predominantly thrive on sandstone soils, imparting freshness and structure to the wines, while Viognier and Chardonnay are planted on clay-limestone soils. Pierre, an oenologist with over twenty years of experience, crafts authentic cuvées by prioritizing manual harvesting for reds, gravity-flow winemaking, reduced sulfite use, and aging on lees for whites. The estate cultivates varietals such as Grenache, Carignan, Syrah, Mourvèdre, Viognier, and Chardonnay. True to its philosophy of sharing, Domaine Sibille was also conceived as a place for exchange and hospitality, open to the distinctive landscapes of the Minervois.