Jas des Oliviers
cuvée de mon père - Rouge - 2016

Provence, Maures

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Jas des Oliviers - cuvée de mon père - Rouge - 2016
10€50

Powerful nose of red fruits and myrtle. The palate is powerful with a beautiful hold.

The word of the Winemaker, :

Fermentation takes place with pre-fermentation maceration for 15 days, which gives it its unique appearance. The vatting lasts 1 month during which daily pumping over will allow a controlled extraction of the tannins, guaranteeing finesse and concentration.

Contenance : 75cL - Contenant : Bouteille
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10€50
Bouteille 75cL
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Wine information

  • Domain : Jas des Oliviers
  • Year : 2016
  • Region : Provence
  • Appellation : Maures
  • Classifications : Agriculture raisonnée - Agriculture Raisonné - Sans certification
  • Alcoholic degree : 12%
  • Grape : Caladoc Mourvèdre
  • Soil : Argilo calcaire

Tasting

When ?

Party dinner with friends.

How ?

It goes perfectly with local cuisine. Grilled meats, legs, duck breasts, red meats and regional dishes.

The Wine Estate

For several generations, the terroir has been our passion. Within this family farm, a wine and agricultural activity that keeps the traditional methods is perpetuated. All the work on the farm is shared between family members. We are five people over three generations working according to our knowledge. The very fragmented vineyard is made up of 4 plots: des Étangs, de Roquebrune, ...

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