Nous réduisons les prix des bouteilles à partir de 24 bouteilles commandées chez un vigneron. Et plus vous en prenez plus les prix baissent !
Pour fixer le prix, nous regardons le nombre total de bouteilles que vous commandez chez le vigneron. Par exemple, si vous commandez 12 bouteilles de 3 vins différents chez un vigneron, vous profitez des prix pour 36 bouteilles sur les 3 cuvées.
Important : Ces prix dégressifs ne sont disponibles que pour les commandes livrées en France
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When ?
To be served with fish and a very good sheep cheese. Serve between 12 and 14°C (assorted cheeses, fish) and between 13 and 15°C maximum with poultry or white meat in sauce.
To be kept - To make your cellar
How ?
This opus of Chardonnay matured in barrels is a wine of gastronomy. It has a great versatility as well as an interesting adaptability in temperature of service to sublimate a poultry, or a baked trout. For cheese lovers, its aromatic intensity, its freshness and its amplitude on the palate will be perfectly associated with a truffled bris de Maux, sheep's cheese.
Dessert - Foie gras - Cheese - Fish
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