Franck Peillot

At the foot of Montagnieu, Peillot explores Altesse and Mondeuse with admirable precision. The whites, taut yet never austere, develop notes of ripe citrus and warm stone. The estate's sparkling wines, produced using the traditional method, offer a remarkable finesse of bubbles and surprising energy for the region. The reds, though less frequent, display a straightforward, slightly spicy character. This estate showcases the still underestimated potential of Bugey.