Everything You Need to Know About Hermitage
Hermitage is one of the world’s greatest red wines, produced on a unique granite hillside overlooking the Rhône River in Tain-l’Hermitage. Here, Syrah reaches its full potential, yielding wines of extraordinary richness, complexity, and aging potential.
Hermitage reds—dark, powerful, and tannic in their youth—reveal aromas of leather, truffle, olive, and violet as they age. The white wines made from Marsanne and Roussanne age just as beautifully. These legendary wines are best uncorked after 15 to 30 years of cellaring.
