Everything You Need to Know About Puisseguin Saint-Emilion
Puisseguin-Saint-Émilion is a satellite appellation of Saint-Émilion in the Gironde region, producing red wines made from Merlot and Cabernet Franc on limestone and clay-limestone plateaus.
These wines are full-bodied, fruity, and well-rounded, with the characteristic richness of Bordeaux’s Right Bank. Aromas of plum, blackberry, and sweet spices, with silky tannins. These are approachable, food-friendly Bordeaux wines that offer excellent value for the price.
