Domaine Jean Foillard
Corcelette 2023
Morgon | Rouge | 2023
Jean Foillard is a renowned winemaker recognized for his work in Villié-Morgon, where he masters the art of traditional winemaking. With the Côte de Py parcel, he achieves a pinnacle of expression. The wine is crafted from whole clusters and aged for 8 to 9 months in oak barrels, without the use of new wood, thereby preserving the purity of its flavors. The Corcelette region, with its granitic sands, imparts an inimitable floral finesse to the wine. This estate stands as a pillar of viticultural expertise.
Shipping
Within 24 hoursPackaging
Breakage protectionReturns
Within 14 daysCustomer Service Response
Within 2 business hoursHow to enjoy this wine?
Cuvée Profile
Powerful | Spicy
Serving Recommendations
Serve at 18°C
Aging Potential
Drink now
Our Review of the Cuvée
As soon as you nose the glass, you are greeted by an enchanting bouquet of floral and mineral notes, reflecting Corcelette's granitic sand soils. The palate reveals superb finesse and remarkable elegance. The tannins are silky, subtly enveloping the palate. The freshness and balance of this wine denote a distinctive character that lingers on the palate. A sensory experience that invites continuous discovery of the nuances delivered with each sip.
Explore wines from the same estate
Domaine Jean Foillard
Beaujolais | France
Located in Villié-Morgon, at the heart of one of Beaujolais' most iconic crus, Domaine Jean Foillard is now an absolute benchmark for connoisseurs of great terroir-driven Gamays. A key figure in the Beaujolais revival, Jean Foillard very early on opted for viticulture that respects living organisms and natural winemaking, following in the footsteps of the pioneers who restored the region's prestige.
The vines, often over 50 years old, plunge their roots into the granitic soils typical of Morgon, imparting depth, structure, and a unique mineral signature to the wines. Here, no artifice is employed: manual harvesting, indigenous yeasts, little to no sulfur, and long, gentle macerations to extract the fruit without harshness. Every step is designed to preserve the purity of the grape and the most authentic expression of the ... Read more