Chinese Globetrotter! After having worked in the export and promotion of wine in France...
Le Fief Noir
Loire, COTEAUX DU LAYON 1 ER CRU CHAUME ,Anjou,Anjou Villages,Coteaux du Layon,Rosé de Loire,Vin de France,Crémant de Loire,0
Chateau de Valmer
Originally from Tourangeau, Jean first tried his hand at Parisian life, his towers at La Défense,...
Clos du Beugnon
Loire, Val de Loire,Anjou,Vin de France,Rosé de Loire
Located near the Loire, between Saumur and Cholet, the family estate is in the heart of...
Loire, Anjou Villages,Coteaux du Layon,Savennières,Rosé de Loire,Cabernet d'Anjou,Rosé d'Anjou,Crémant de Loire
Located in the heart of the Loire Valley near Angers, Château Soucherie is a wine estate...
Let yourself be seduced by our Loire wines, the result of five generations of know-how. Life is made of small pleasures that we wish to share every moment through our wines...Lire plus Learn more
The Domaine des Deux Arcs is located in the most wine-producing commune in the west of France, Martigné-Briand. In the heart of the Layon valley, we have been working these limestone and schist soils for more than five generations. Come and discover the Domaine through our wines
The Domaine des Deux Arcs was created in 1904 by the great-great-grandfather of the Gazeau family. We have evolved through the generations that have succeeded one another on the estate, bringing passion, know-how and love of wine. Today the estate covers 53 hectares with a real mastery of rosé wines (medals and stars in the guide hachette) and sweet wines such as the Coteaux du Layon (2 stars in the guide hachette).
The estate has been using sustainable agriculture since 2000. Aware of the role we play in biodiversity, we are constantly challenging ourselves to improve our practices. A few examples of good practices we have adopted:
In the vineyard :
We make two green manure semi per year to grass the inter-row, with multiple varieties such as peas, rye, phacelia, clover, vetch and many others. This allows us to feed the vine with minerals as we turn over the soil.
Weeding is entirely mechanical for the grassed strips and the cavaillon (under the vine boletus)In the winery
:We have reduced the inputs substantially thanks to better equipment over the years, which allows us today to offer wines with the minimum ofsulphites. We
offer a range of AOC wines in bulk to limit waste for yourspecial
control our purchases of dry matter by favouring short circuits and those with a low carbon footprint