Visit of the cellar and depending on the weather, visit of the vineyard with wine tasting in the middle of the vines
We strive to have the most moderate possible impact on nature because the vine is part of it and therefore contributes to its good health, limiting the products derived from petrochemicals and ploughing our vines, which gives them a certain dynamic that preserves the fauna and flora of our land. the same philosophy is applied to the production of our wines by letting them work naturally.