The nose is spontaneous, powerful and delicious with cherry, citrus and acidulous candy. The mouth is balanced and clean, combining freshness and greediness, with a present substance, giving way to a long finish tinged with a beautiful bitterness.
The word of the Winemaker, Victor Duntze :
A great vintage from the terroirs of the Montagne de Reims and the Côte de Sézanne rated 91/100 by Jancis Robinson.
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Wine information
- Color : Sparkling
- Domain : Champagne DUNTZE
- Region : Champagne
- Appellation : Champagne
- Classifications : Sustainable Agriculture - Agriculture Raisonné - Without certification
- Alcoholic degree : 12°
- Grape : 89% Chardonnay et 11% Pinot noir
- Soil : Provient La Côte de Sézanne (Sols composés de craie et de marnes calcaires) et de la Montagne de Reims secteur Sud.
- Effervescence type : zero dosage crude - 0 g/l
Tasting
When ?
This wine combines freshness and delicacy. Its blend allows it to age for several years.
How ?
Champagne par excellence for meals. Red meats and certain shellfish will be preferred, as well as cheeses and light dry desserts: Duckling with figs, Prairie and scallop cassolettes with curry, Langoustine croustade, Salmon Gravelax, Chaource, Rocamadour, fine apple tarts.
Dessert - Cheese - Seafood - Red meat
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