A fresh and discreet nose mixing aromas of honeysuckle, kiwi and mango with a slightly smoky finish. The attack on the palate is round, elegant and fat, with notes of dry apricot and almond.
The "La petite Groie" cuvée is a reference to the nature of the soil, and a tribute to the generations that have followed.
An ideal partner with shellfish. From now on and serve chilled between 11 and 13°C.How ?
Will go wonderfully well with sea fish, mouclades, crustaceans, white meats or warm goat cheese puffs.