Dark and deep colour. The nose is powerful and complex. Notes of undergrowth, prunes and leather. In the mouth, the suppleness of Pomerol is affirmed.
A Pomerol of the great days has taken very sweet.
Perfect for a great occasion with family or friends, connoisseurs (or not). Consume now and up to 10 years from now.
Will blend very well with foie gras when young. After a few years it will be even better with red meat, game and local cheeses.