Joseph Cattin

Gewurztraminer Moelleux 2024

Alsace | White | 2024

The Cattin family, experts in Alsatian wines since 1720, offers special cuvées (organic, specific terroirs, long aging) and an innovative wine cellar, Le Belvédère Cattin, with a panoramic wine bar. Combined with a magnificent vineyard, their 100% vegan Gewurztraminer is a true source of pride for the family. Discover the Alsatian art of living with Cattin!

Regular price 13,15€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Alsace

Appellation, Alsace

Grape variety(s), Gewürztraminer

Certification, Organic

Sweetness, Dry

Winemaking,

Soil Type , Clay-limestone

Alcohol content, 12.0 %

Regular price 13,15€
Gewurztraminer Moelleux 2024
13,15 €

How to appreciate this wine?

Food and wine pairing tips
  • Poissons et fruits de mer
Service tips

Serve at 8° to 10°

Guarding potential

To drink

Our opinion on the vintage

This vegan wine boasts a luminous golden hue and an expressive nose with exotic and floral notes. On the palate, a supple and ample attack reveals aromas of fresh mango and rose, accompanied by subtle scents of white flowers and nutmeg. Perfect for pairing with spicy dishes or aged cheeses, this wine is sure to delight lovers of fruity and aromatic wines.

Joseph CATTIN

Joseph Cattin

Alsace | France

Located in Alsace, Maison Joseph Cattin is a family estate whose winemaking history dates back to 1720. For more than three centuries, each generation has contributed to the development of the estate, relying on a deep knowledge of Alsatian terroirs and a continuous transmission of know-how.

The vineyard was gradually established and structured around the main regional grape varieties. From the beginning of the 20th century, Joseph Cattin, a prominent figure in the family, distinguished himself through his attentive approach to the relationship between the vine and its environment, recognized at the time by the awarding of a "model vineyard" diploma. This focus on the terroir remains a guiding principle in the estate's work today.

Currently managed by Anaïs and Jacques Cattin, the winery develops a range of wines encompassing different expressions of Alsace, including wines produced using organic practices, selections from specific terroirs, and certain cuvées intended ... Lire plus

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