Andréa Calek

White

Vin de France | White | 2023

Andréa Calek's winemaking is distinguished by a completely natural approach. In the Ardèche region, he crafts wines without sulfites or other additives, using carbonic fermentation. This production style emphasizes respect for the terroir and the pursuit of freshness. The wines are compelling examples of authenticity, offering flavorful and judiciously balanced grape juice. Each bottle reflects a commitment to purity and simplicity.

Regular price 24,90€

Shipping

Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin,

Region ,

Appellation, Vin de France

Grape variety(s), Chardonnay

Certification, Organic

Sweetness, Dry

Winemaking, Aged in stainless steel tanks

Soil Type , Clay-limestone

Alcohol content, 14.0 %

Regular price 24,90€
White
24,90 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine végétarienne
Service tips

Serve chilled

Guarding potential

2 to 5 years

Our opinion on the vintage

On the nose, this 100% Chardonnay reveals vibrant aromas of fresh white fruit, complemented by delicate exotic and floral notes. On the palate, the texture is elegant and light, with a pleasant, lingering finish. This wine already offers a remarkable experience but promises even more richness with age. Natural wine enthusiasts will appreciate its subtle complexity and its ability to fully express itself while remaining approachable.

Illustration par défaut pour la collection Andrea Calek

Andréa Calek

Savoie | France

Andréa Calek is a winemaker of Czech origin based in the northern Rhône Valley, in Ardèche. After a career marked by experiences in France and abroad, he settled in the early 2000s and quickly became a recognized figure in natural wines.

The vineyard consists of plots situated on steep slopes, mainly on granite soils. The vines are cultivated organically, with low yields and significant manual labor, an essential condition for the expression of the terroir.

The wines are made without additives, using natural fermentations and aging processes tailored to each cuvée. Andréa Calek's wines are characterized by their energy, freshness, and great freedom of expression.

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