This Cognac-Fortified Must offers a rare opportunity to savor a little-known yet exceptional Charente winemaking tradition. Aged on its lees and in small barrels for more than two decades, this wine captures the essence of a renowned terroir. Its artisanal production on exceptional limestone soils makes it a unique and sought-after wine, comparable to some of the most famous names in the world of fortified wines.
How to enjoy this wine?
Cuvée Profile
Powerful | Complex
Serving Recommendations
Serve at 16° to 18°
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Grosperrin
Maison Grosperrin is an independent Cognac house founded in Saintes and renowned for its carefully selected and traditionally aged blend of eaux-de-vie sourced from various crus in the Cognac region. The Grosperrin family is dedicated to sourcing, purchasing, and aging exceptional Cognacs from small producers, with a focus on quality and authenticity.
Unlike large producers, which often create industrial blends, Grosperrin focuses on aged brandies—some over fifty years old—that are slowly aged in oak barrels in traditional cellars, allowing their complex aromas and depth to develop.
The house's cognacs are renowned for their finesse, aromatic richness, and balance, offering a tasting experience that fully reflects the terroir of Cognac's grand crus, such as Grande Champagne.
