Vallée du Rhône, Côtes du Rhône,Châteauneuf-du-Pape,Côtes du Rhône Villages,0,Vin de France
Vallée du Rhône, Méditerranée,Saint-Joseph,Côtes du Rhône,Cornas
Owner of several hectares in the Rhône Valley, to the north in Cornas and Saint Péray and...
Domaine Ferme des Arnaud
Vallée du Rhône, Côtes du Rhône,Vacqueyras,Vin de France
The Domaine Ferme des Arnaud is a family vineyard that has been passed on for many years...
Domaine Font de Michelle
Vallée du Rhône, Côtes du Rhône,Côtes du Rhône Villages,Châteauneuf-du-Pape
Settled in this wonderful terroir since 1600, Domaine Font de Michelle is an estate...
Domaine Pierre Gaillard
Vallée du Rhône, Condrieu,Côte-Rôtie,Cornas,Côtes du Rhône,Saint-Joseph,0,Les collines Rhodaniennes
Pierre Gaillard's vines are located on steeply sloping soils that plunge...
Passed down from father to son for 4 generations, the Domaine de Verquière in Sablet is now managed by Thibaut Chamfort who ensures the continuity and development of the family business. Passionate, attentive to detail and frankly friendly, his commitment also includes the conversion of the vineyard to organic farming. The organic label was obtained in 2014.Lire plus Learn more
Domaine de Verquière is located in Sablet, a welcoming and generous land that produces red wines with a rich and powerful bouquet. The winegrower grows four main grape varieties: Grenache, Syrah, Cinsault and Mourvèdre, on a golden terroir!
On this terroir that Thibault respects and protects, about ten vintages are worked in the Côtes du Rhône Villages Sablet and Rasteau appellation. The wines are round, fruity, sometimes complex: we find the winegrower's paw. Since 2011, Thibault has been in conversion to organic farming and is certified three years later.
For more than 4 generations, the family estate has been passed down from father to son in Sablet. Today, Thibault is at the head of the estate by ensuring the development of the Rhône estate according to the guidelines described by his father. For Thibault, winegrower is a passionate profession: the winegrower decides to convert his vineyard to organic farming and obtains the label in 2014.
Flashback: it is Edmond, Thibault's great-grandfather, who buys the buildings on the estate at a young age. After some renovations, he gave a new lease of life to the estate and sold his juices to the most renowned merchants in the region. Louis, grandfather Chamfort, began to market the bottled wines and expanded the estate, Verquière made a name for itself. Bernard, Thibault's father, develops international sales, the turn is taken!
Committed to conversion since 2011, we obtained the Organic Agriculture label in 2014. For your health and one day for the health of our children!