We find the nose of roasted hazelnuts and golden brioches of our traditional brut but also some notes of lemons and grapefruit... A lot of finesse and elegance in the mouth. Freshness and complexity. Pretty citrus notes and liveliness!
"A historical vintage of the Domaine. Initiated by Louis Allemand in the 1950s."
For all your celebrations. To be drunk very cold.
As an aperitif or to accompany a whole meal or your holiday desserts... It will be perfect with a just grilled lobster!
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Nous avons adoré. Trés frais, tendu, sec, citronné & délicat