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When ?
Cellar: 6 years
Service: 8-10°c
To impress - To make your cellar - This will surprise you - To be drunk immediately
How ?
Some beautiful agreements: Grilled fish, shellfish, cold cuts, white meats, cheeses or as an aperitif.
Aperitif - Asian - Foie gras - Cheese - Seafood - Game - Fish - White meat - Poultry
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