Characteristics of the wine : Complex nose with notes of over-ripeness, the mouth is slender, intense and light
The word of the Winemaker, Jean-Christophe et Valérie Bott :
Notes of overmaturity for a slender mouth.
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Free Delivery from 6 bottles
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The winemaker is in charge of delivery and ships his wines from his wine estate
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Wine information
- Domain : Domaine Bott-Geyl
- Year : 2011
- Region : Alsace
- Appellation : Alsace Grand Cru
- Classifications : Biodynamic - Biodyvin certified
- Alcoholic degree : 13.24°
- Grape : Pinot Gris 100%
- Soil : Marno-calcairo-gréseux
Tasting
When ?
Serving temperature: between 8 to 9°C, to be decanted before serving in order to best express the full potential of the wine
Optimum tasting time: 2017 - 2027
How ?
Gastronomic accompaniment: foie gras terrine, pan-fried foie gras, sweetbreads of veal
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