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When ?
Serve as an aperitif and throughout the meal, with a variety of dishes: fish, cheese! To drink. Serve between 10 and 12°C.
This will surprise you - To be drunk immediately
How ?
Perfect with fish, shellfish or a cheese platter:
Ideal as an aperitif
Aperitif - Cheese - Seafood - Fish
Your review
THE LATEST COMMENTS
Idéal pour l’apéro ou sur du poisson, des fruits de mer.